A cooked lobster on a plate of ice with butter and lemon. - YARUNIV Studio/Shutterstock Growing up in Nova Scotia, I was lucky to be surrounded by lobster all the time. It made an appearance at family ...

Cooking lobster can be a challenge, since you can’t easily see within the shell to determine doneness. This often leads cooks to err on the side of overcooking, with terrible results. Learning what ...

Place the oil, butter, parsley, salt and pepper in a bowl. Using a hand blender blend until the mixture is smooth and creamy creating a seasoned oil and set side. If using a live lobster, ensure it's ...

Cooking a whole lobster on the Blackstone griddle? Yes, and was fairly easy, but did take some time. The cook was a lot of fun.

Place the oil, butter, parsley, salt and pepper in a bowl. Using a hand blender blend until the mixture is smooth and creamy creating a seasoned oil and set side. If using a live lobster, ensure it's ...

Lobster tails are definitely a popular choice, but Aldi gives you the option to have so much more without the high price tag with this whole lobster product.

Ivy Manning is a Portland, Oregon-based award-winning food writer and author of 10 cookbooks. She is a regular recipe tester and editor for Eater as well as for restaurants and appliance brands. After ...

Growing up in Nova Scotia, I was lucky to be surrounded by lobster all the time. It made an appearance at family gatherings, summer dinners, and special occasions. I've eaten it boiled, grilled, ...